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How to cook
HEAT vegetable oil in large skillet over medium-high heat.
Add chicken; cook, stirring occasionally, for 4 to 5 minutes or until chicken is no longer pink.
Stir in water and seasoning mix. Bring to a boil.
Reduce heat to low; cook, stirring occasionally, for 4 to 5 minutes or until mixture is thickened.
FILL warmed taco shells with chicken mixture.
Top with lettuce, tomatoes, cheese and taco sauce.
Note: Toppings: shredded lettuce, chopped tomatoes, shredded cheese, Taco Sauce.
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